We are considering reopening our Club every Saturday over the summer period and would like to ascertain whether this is something you our Members would be interested in taking advantage of. If you would like The Club to re-open each Saturday, please contact firstname.lastname@example.org with your thoughts on the matter.
CLUB NEWS A Note from Mario
I would like to thank the Members I have had the pleasure to meet over the last few weeks, in particular for the warm welcome extended to me. It is also wonderful to know from my discussions that the Club means so much to our Members. In listening to the comments, we have been able to make a few small changes that hopefully will improve Members’ comfort and enjoyment…
THE CLUB MENU For those who like to order 'off' the Menu
Available as an accompaniment following select events each month, Members choose The Club Menu on the first floor, in The Bar, Drawing Room and on The Terrace. These classically British and seasonal menus offer a selection of three courses: a starter, a main and a dessert for £60 to include half a carafe of wine. Bon Appétit!
The Birley Clubs are proud to publish a biannual Wine Offer in the summer and winter months for Members, thereby giving them the opportunity to purchase a carefully curated selection of rare, great and noble wines, many of which are available in large formats from exceptional vintages, going back many, many years. The Summer Wine Offer 2019 is now available and there are some excellent wines available that are perfect for the warmer months. This is an ideal opportunity to stock up your wine cellar and entertain during the summer season.
A look back at the magnificent events recently held in Mark’s Club, including the highly successful Chef Series with Elizabeth Haigh formerly of Pidgen (May) and Margot Henderson of Rochelle Canteen (April).